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Southern Cuisine
(228) 255 -2043
(Broiled selections are final) Served with side.
made with garlic, butter, olive oil and topped with monterey jack cheese.
With shrimp and crabmeat dressing.
Topped with crabmeat au gratin.
Made with garlic, butter, olive oil, and topped with monterey jack cheese.
Choice of redfish or catfish, grilled or blackened, prepared with olive oil and garlic.
10 oz. sushi grade tuna cooked to your specifications.
Choice of New Orleans style or BBQ with Italian spices and monterey jack cheese.
Served with a side
Homemade and fried golden with wasabi ranch.
With tangy marinara.
Battered and fried, tossed with buffalo sauce.
Fried golden brown.
With ranch dip.
Large order with cocktail sauce.
With tangy marinara.
Hand-made with crabmeat stuffing.
With shrimp and crabmeat dressing.
Hand-made with fresh crabmeat.
With blackened shrimp.
Choose 4: Cheese stix, eggplant fires, wings, stuffed mushrooms, onion rings, okra, calamari, or artichoke hearts.
Served with choice of side.
8 oz. King of Steaks! Aged and seasoned perfectly.
12 oz. hand trimmed and cooked to perfection.
8 oz. ribeye with choice of shrimp, catfish, or redfish.
12 ox. aged, hand trimmed New York Strip, the Steak Lovers Steak
8 oz. aged sirloin with select seasonings. With fried shrimp, catfish, or redfish added cost.
8 oz. tenderloin tips with sauteed mushrooms and onions.
12 oz. with sauteed mushrooms and onions.
Char-grilled chicken breast topped with pepperjack cheese, sauteed mushrooms and onions.
Fried or Grilled
Paneed veal with side and salad.
Served with salad and choice of side.
Crawfish, Catfish, Redfish, Shrimp, or Oyster.
Crawfish, Catfish, Redfish, Shrimp, or Oyster.
Golden Fried Gulf Shrimp, regular or large.
Golden fried Gulf Oysters.
With tartar sauce
Golden fried crawfish tails.
With tartar sauce.
(One or Two)
(One or Two)
Topped with boiled shrimp.
Fried golden and served with cocktail sauce.
Gumbo, stuffed crab, shrimp, oysters, catfish, redfish, and crawfish pie.
With our shrimp and crabmeat dressing.
2 Gumbos, 2 Stuffed Crabs, Shrimp, Oysters, Redfish, Catfish, 2 Crawfish Pies
Topped with blackened redfish and shrimp served with a house salad.
Grilled or Fried
Made with fresh spinach and golden fried oysters.
Fresh Gulf Shrimp; Grilled, Fried, or Boiled.
Seared tuna with select seasonings.
Made with steak tips and real bleu cheese crumbles.
Fresh spring greens with grilled chicken, craisins, crisp bacon, candied pecans, and bleu cheese crumbles.
Served with a side salad.
Made with fresh crabmeat and topped with our rich seafood sauce.
Artichokes, onions, crabmeat blended in a white cream cheese sauce over pasta, topped with two soft shells.
Shrimp and crawfish over angel hair pasta with our savory bordelaise sauce and fresh parmesan.
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