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Main Menu
$12.75
1. Kay Siga Wot
Beef tenderloin gently simmered in onions, ginger, Berbere spice for hours to create a delightful slew.
$12.75
2. Alicha Wot

Beef tenderloin gently simmered in turmeric with onions, ginger garlic, and other spices for hours to create a delightful stew. This dish is mild in heat and very flavorful.
$13.25
3. Tibs

Cubed beef marinated in spices and cooked with onions, tomatoes, rosemary and garlic. Served with salad.
$14.25
4. Kitfo
Finely chopped tender beef seasoned with mitmita spice and kibe (seasoned butter). Traditionally served raw, steak tartar style or cooked to your liking.
$13.50
5. Quanta Firfir
Dried beef (jerky) stewed in berbere and other spices and mixed with injera and served with salad.
$12.95
6. Bozena Shiro
Beef mixed with shiro: yellow split peas roasted, ground and cooked with a multitude of spices a unique flavor.
$13.25
7. Gomen Bisiga
Collard greens slowly simmered in vegetable broth with finely chopped onions, garlic, ginger and other spices with cubed beef.
$15.95
8. Demera Beef Special
Tender beef marinated and stir fried with bell peppers, jalapeno, and a multitude of spices on a hot skillet with awaze and sanafich side dip served with side salad.
$13.95
9. Gored Gored
Morsel cuts of beef marinated in berber spice and kibe (spiced butter) and lightly cooked.
$13.95
10. Lamb Key Wot
Lamb tenderloin gently simmered in onions, ginger, berbere spice for hours to create a delightful stew.
$13.95
11. Lamb Alicha
Tender lamb marinated in ginger, rosemary and spices, braised slowly in a mild sauce with turmeric spice.
$14.25
12. Lamb Kikil Alicha Fitfit
Curried lamb stew cooked with a unique blend of spices with ginger, garlic and turmeric served with a side salad.
$13.95
13. Lamb Tibs

Cubes of lamb marinated stir fried with kibe (piced butter) onions and green peppers.
$13.95
14. Dulet
Tartar mixture of meat, liver and stomach from lamb and beef mixed with mitmita spice and other seasoning with onion and green bell peppers.
$13.95
15. Doro Wot

A traditional dish of chicken leg slowly cooked in berbere spice sauce with garlic, onion, ginger, coriander, cardamom, and kibe (seasoned butter) and hardboiled egg.
$13.95
16. Tilapia
Fresh tilapia grilled or fried with seasonings served with rice and a side salad.
$9.50
17. Deep Fried Whole Fish
Fresh tilapia deep fried.
$11.25
18. Atkilt

Fresh carrots, potatoes, cabbage and onions, sauteed with garlic, ginger and tomatoes is a mild sauce.
$11.25
19. Gomen

Collard greens slowly simmered in vegetable broth with finely chopped onions, garlic, ginger and other spices.
$11.25
20. Kik Alicha

Split peas cooked and flavored with peppers, onions and mild spices.
$11.25
21. Misir Kei Wot


Red split lentils cooked with berbere spice with garlic, ginger, and other herbs and spices.
$11.75
22. Fossolia

Fresh string beans stir friend in garlic, onions, ginger, turmeric and other spices.
$11.25
23. Shiro


Yellow split peas roasted, ground and cooked with a multitude of spices for a unique flavor.
$36.95
24. Meat Combination

Combination consists of entrees: Key siga wot, alicha wot, tibs, kitfo, gored gored, dulet and doro wot.
$14.95
25. Vegetarian Combination


Combination consist of entrees: Atkilt, gomen, kik alicha, misir kei wot, fossolia and served with salad.
$21.95
26. Awdamet
Quanta firfir, kitfo, zilzil tips and aybe.
$3.00
27. Baklava

Baklava.
$3.00
28. Cheesecake
Cheese.
$3.00
29. Tiramisu
Tiramisu.
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